Technology for Aroma, Flavour and Fragrance Analysis | LabRulez GCMS

State of the Art Technology for Aroma, Flavour and Fragrance Analysis

Út, 11.7.2023, 11:00 (CEST)
Prozkoumáme, jak se technologie LECO používá na trhu k řešení běžných problémů, kterým čelí průmysl vůní, příchutí a vůní.
LECO: State of the Art Technology for Aroma, Flavour and Fragrance Analysis

LECO: State of the Art Technology for Aroma, Flavour and Fragrance Analysis

In today's competitive market, quality and protection of your brands are vital for staying ahead of your competitors. Discover how powerful technology can enhance your workflows, elevate brand quality and empower your Aroma, Flavour and Fragrance analysis.

In this informative webinar, we will explore how LECO technology is being used in the market to tackle common challenges faced by the Aroma, Flavor and Fragrance industry. Our experts will showcase innovative techniques such as:

  • GC×GC-TOFMS-Pegasus BT4D for allergens quantification
  • Hydrogen carrier gas for speed and cost saving
  • SYNC software for data sets

Learn how these advanced technologies and software can improve your workflow, enhance quality control, protect your supply chain, maintain brand quality and reputation, ensure safety, and shape consumer perception.

We will end the webinar with a live demonstration at our European Application & Technology Center in Berlin, and a Q&A session, so come prepared with your questions!

LECO
Další projekty
Sledujte nás
Další informace
WebinářeO násKontaktujte násPodmínky užití

LabRulez s.r.o. Všechna práva vyhrazena.