Analysis of Free Volatile Phenols in Smoke-impacted Wines using GC/MS - Consumable Workflow Ordering Guide
Příručky | 2021 | Agilent TechnologiesInstrumentace
GC kolony, Spotřební materiál
ZaměřeníPotraviny a zemědělství
VýrobceAgilent Technologies
Klíčová slovaspme, smoke, cresol, phenols, wines, impacted, volatile, predesorption, arrow, heatex, impact, guaiacol, agilent, fiber, supplies, free, stirrer, dvb, setting, pdms, parameter, time, wildfires, desorption, temperature, acquisition, ordering, mylist, gas, counts, favorite, heavywax, analysis, carbon, purifier, worry, header, grapes, penetration, possess, influences, contrast, smooth, fibers, sample, dmrm, adverse, consumable, partitioning, pacific
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Application Brief Food Testing and Agriculture Response Comparison of Agilent SPME Arrows and Agilent SPME Fibers with DVB/Carbon WR/PDMS Phase for Free Volatile Phenols Author Jessica Westland Agilent Technologies, Inc. Abstract Solid phase microextraction (SPME) has become one of the…
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Application Note Food Testing and Agriculture Analysis of Free Volatile Phenols in Smoke-Impacted Wines by SPME Authors Jessica Westland and Vanessa Abercrombie Agilent Technologies, Inc. Abstract Ever since the 2003 wildfires in Australia and British Columbia, smoke impact has been…
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2021|Agilent Technologies|Aplikace
Application Brief Food Testing and Agriculture Use of Salt to Increase Analyte Concentration in SPME Headspace Applications Author Jessica Westland Agilent Technologies, Inc. Abstract Static headspace gas chromatography is one of the most frequently used techniques for the analysis of…
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Advances in Food Testing & Environmental Analysis - Application Compendium
2021|Agilent Technologies|Příručky
Advances in Food Testing & Environmental Analysis Application Compendium Table of Contents This application compendium outlines a range of methods from food and beverage testing to dioxin and volatile organic compounds analysis. Click on the titles below for full details...…
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