Differentiation of Fresh and Oxidized Wine Samples with HS-SPME, GC-TOFMS, and GC×GC-TOFMS
Aplikace | 2016 | LECOInstrumentace
GCxGC, GC/MSD, SPME, GC/TOF
ZaměřeníPotraviny a zemědělství
VýrobceAgilent Technologies, GERSTEL, LECO
Klíčová slovaoxidized, fresh, leco, diethyl, tofms, science, chemical, life, pegasus, wine, mass, delivering, tonka, digging, sharpens, peak, sulfate, solutions, tic, gas, asterisk, tools, capacity, chromatograph, uncover, right, two, analysis, whiskey, distinction, acetal, volatile, aromas, lactone, column, decanoate, fermented, range, injection, program, deeper, oven, unparalleled, chromatof, transfer, peaks, samples, odor, line, analytes
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