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EA-IRMS: Detection of Honey Adulteration

Aplikace | 2016 | Thermo Fisher ScientificInstrumentace
Elementární analýza, GC/HRMS, GC/MSD
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Thermo Fisher Scientific
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EA-IRMS: Detection of honey adulteration using isotope fingerprints
APPLICATION BRIEF 30177 EA-IRMS: Detection of honey adulteration using isotope fingerprints Authors Introduction Oliver Kracht, Andreas Hilkert, Christopher Brodie Thermo Fisher Scientific, Bremen, Germany Honey is subject to fraud by adulteration with low price sugar syrups. Saccharides in syrups derived…
Klíčová slova
honey, honeyeastern, easterneurope, europeadulteration, adulterationisotope, isotopepolyflora, polyflorairms, irmsadulterated, adulteratedfingerprints, fingerprintsfingerprint, fingerprintpure, purephotosynthetic, photosyntheticextracted, extractedplants, plantscalvin
Tracking sugar addition in food and beverage using isotope fingerprints
Tracking sugar addition in food and beverage using isotope fingerprints Maddalena Bonanomi, Christopher Brodie, Mario Tuthorn, Oliver Kracht, Dieter Juchelka, Jens Griep-Raming, Thermo Fisher Scientific, Bremen, Germany ABSTRACT The food and beverage industry suffers from fraudulent activities that include incorrect…
Klíčová slova
isotope, isotopehoney, honeyfingerprints, fingerprintssugar, sugarbeverage, beverageadulteration, adulterationfood, foodcoconut, coconutjuice, juiceadulterated, adulteratedfraudulent, fraudulentaddition, additionfraud, fraudstable, stablewatering
Food integrity application compendium
Food integrity application compendium
2020|Thermo Fisher Scientific|Příručky
TRUST APPLICATION NOTE 10509 your foods are all they should be. Food integrity application compendium Authenticity Adulteration/Food fraud Halal foods Table of contents Introduction 3 General 4-8 Dyes 9 Fish 10 Fruit 11 Vegetables 12 Meat 13-14 Halal foods 15…
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thermo, thermoscientific, scientificirms, irmsbeverages, beveragesadulteration, adulterationmethod, methodoverview, overviewdescription, descriptionauthenticity, authenticityhoney, honeyisolink, isolinkpart, partnumber, numberisotope, isotopedionex
Isotope fingerprints: origin of tequila with GC coupled with Isotope Ratio Mass Spectrometry
Isotope fingerprints: origin of tequila with GC coupled with Isotope Ratio Mass Spectrometry Dirk Krumwiede, Dieter Juchelka, Mario Tuthorn, Christopher Brodie, Jens Griep-Raming Thermo Fisher Scientific, Bremen, Germany ABSTRACT Gas chromatography/isotope ratio mass spectrometry was used to measure carbon and…
Klíčová slova
tequila, tequilaisotope, isotopefingerprints, fingerprintsreactor, reactorthermo, thermofraud, frauddifferentiated, differentiatedratio, ratioadulteration, adulterationmeat, meatrainfall, rainfallmislabeling, mislabelingisolink, isolinktemperature, temperatureorigin
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