A GC-FID Method for the Comparison of Acid- and Base-Catalyzed Derivatization of Fatty Acids to FAMEs in Three Edible Oils
Aplikace | 2013 | Thermo Fisher ScientificInstrumentace
GC, GC kolony, Spotřební materiál
ZaměřeníPotraviny a zemědělství
VýrobceThermo Fisher Scientific
Klíčová slovafatty, scientific, response, reacti, esterified, fames, retention, esterification, fat, base, min, fame, fisher, acid, thermo, grade, vap, acids, time, hplc, triplus, matrices, esters, hypo, hydroxide, potassium, cis, part, iii, three, syringe, margarine, fid, unknown, using, phased, therm, number, catalyzed, methyl, methanol, palm, autosampler, butter, evaporator, trace, converting, food, amber, compared
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Automated and high-throughput derivatization for FAMEs analysis in vegetable oils and animal fats
2022|Thermo Fisher Scientific|Aplikace
Application note | 001225 Food analysis Automated and high-throughput derivatization for FAMEs analysis in vegetable oils and animal fats Goal Authors The aim of this study is to demonstrate the suitability of an automated sample Silvia Tagliabue , Laura Della…
Klíčová slova
fatty, fattyaoac, aoacmin, minanimal, animalrelative, relativersh, rshedible, edibleresponse, responseautosampler, autosamplerarea, areaoil, oilacid, acidoils, oilsfats, fatstriplus
Evaluation of Fatty Acids Profling in a Blood Drop Spotted on DBS Card by using a Robot-assisted GC Method
2021|Shimadzu|Aplikace
C146-E451A Technical Report Evaluation of Fatty Acids Profiling in a Blood Drop Spotted on DBS Card by using a Robot-assisted GC Method Giuseppe Micalizzi1, Paola Dugo1,2,3, Luigi Mondello1,2,3,4 A b s tra c t: The aim of present scientific research…
Klíčová slova
blood, bloodrobot, robotlri, lrifames, famesfatty, fattyassisted, assistedderivatization, derivatizationfame, fameprofiling, profilingcarried, carriedstrategy, strategyesterification, esterificationdbs, dbsdirect, directdrops
Evaluation of Fatty Acids Profiling in a Blood Drop Spotted on DBS Card by using a Robot-assisted GC Method
2021|Shimadzu|Aplikace
C146-E451A Technical Report Evaluation of Fatty Acids Profiling in a Blood Drop Spotted on DBS Card by using a Robot-assisted GC Method Giuseppe Micalizzi1, Paola Dugo1,2,3, Luigi Mondello1,2,3,4 A b s tra c t: The aim of present scientific research…
Klíčová slova
blood, bloodrobot, robotlri, lrifames, famesfatty, fattyassisted, assistedderivatization, derivatizationfame, fameprofiling, profilingcarried, carriedstrategy, strategyesterification, esterificationdbs, dbsdirect, directdrops
High-Resolution GC Analyses of Fatty Acid Methyl Esters (FAMEs)
2018|Agilent Technologies|Aplikace
High-Resolution GC Analyses of Fatty Acid Methyl Esters (FAMEs) Fatty acid methyl esters (FAMEs) analysis is an important tool both for characterizing fats and oils and for determining the total fat content in foods. Fats can be extracted from a…
Klíčová slova
fame, famemethyl, methylnomenclature, nomenclaturemouth, mouthfames, famesoven, ovenbig, bigmin, mincarrier, carriertrans, transpeaks, peaksstructural, structuralfat, fatinsert, insertcrossbond