Analysis of Volatile Organic Compounds in Wine by Purge and Trap Concentration and Gas Chromatography/Mass Spectrometry (GC/MS)
Aplikace | | OI AnalyticalInstrumentace
GC/MSD, Purge and Trap, GC/SQ
ZaměřeníPotraviny a zemědělství
VýrobceAgilent Technologies, OI Analytical
Klíčová slovaethyl, thyl, purge, isoamyl, wine, ppm, ohol, pomaceous, trap, citrus, caprylate, caprate, acetate, floral, bodied, fruits, fruit, sweet, volatile, pinot, propanol, cherry, fruity, compounds, gas, butanoale, capr, eapp, oaky, oamyl, unoaked, hexanoate, moscato, organic, swe, malbec, grigio, concentration, winemakers, currant, tannins, temperature, alcohol, alc, chardonnay, spectrometry, tropical, delicate, vocs, cabernet
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Solid Phase Micro Extraction of Flavor Compounds in Beer
|Agilent Technologies|Aplikace
JSB is an authorised partner of Solid Phase Micro Extraction of Flavor Compounds in Beer #119 Application note - Food/Flavor Author Abstract Anne Jurek Applications Chemist EST Analytical Cincinnati,…
Klíčová slova
beer, beerfiber, fiberalcoholl, alcohollcitrus, citrusflavor, flavormparison, mparisoncom, comdesorbtion, desorbtionagitation, agitationspme, spmefruity, fruitybrand, brandflavorr, flavorrjsb, jsbmpound
Identifying key odor compounds in bourbon using solvent-free aroma dilution analysis and a novel software for interpreting GC-O data
2020|Agilent Technologies|Aplikace
GERSTEL Application Note No. 213, 2020 Identifying key odor compounds in bourbon using solvent-free aroma dilution analysis and a novel software for interpreting GC-O data Laurel Vernarelli, John Stuff, Jaqueline Whitecavage, and Fred Foster GERSTEL, Inc., 701 Digital Drive, Suite…
Klíčová slova
fruity, fruityaroma, aromaethyl, ethylada, adaaeda, aedawaxy, waxydilution, dilutionsbse, sbseisoamyl, isoamylfloral, floralgerstel, gerstelbourbon, bourbonoctanoate, octanoatesplit, splitdiethyl
Analysis of Consumer Products by Headspace Trap GC/MS using the Clarus SQ 8
2011|PerkinElmer|Aplikace
a p p l i c at i o n N o t e Gas Chromatography/ Mass Spectrometry Author Ruben Garnica Andrew Tipler PerkinElmer, Inc. Shelton, CT 06484 USA Analysis of Consumer Products by Headspace Trap GC/MS using the Clarus…
Klíčová slova
lemon, lemonfragrant, fragrantlimonene, limonenescented, scentedorange, orangefragrance, fragrancemethylbutyrate, methylbutyratewoody, woodyapple, applesoap, soapdishwashing, dishwashingfruit, fruitacetate, acetateethanol, ethanolbar
Flow Modulated GCxGC Coupled to TOFMS for Non-Target Profiling of Food, Flavor, and Fragrance Samples
2019|LECO|Postery
Flow Modulated GCxGC Coupled to TOFMS for Non-Target Profiling of Food, Flavor, and Fragrance Samples Elizabeth M. Humston-Fulmer, Lorne M. Fell, Joseph E. Binkley| LECO Corporation, Saint Joseph, MI USA GCxGC BENEFITS – INCREASED CHROMATOGRAPHIC RESOLUTION HONEY DIFFERENTIATION PERFUME DIFFERENTIATION…
Klíčová slova
sweet, sweetwoody, woodyfloral, floralfruity, fruitygcxgc, gcxgcgreen, greencocoa, cocoawaxy, waxyrose, rosecitrus, citrusalmond, almondclover, clovernutty, nuttyorange, orangeimitation