EPRW: Reliable analysis of ethylene oxide and 2-chloroethanol in food samples using gas chromatography mass spectrometryPostery | 2022 | Thermo Fischer Scientific InstrumentaceGC/MSD, GC/MS/MS, GC/QQQZaměřeníPotraviny a zemědělstvíVýrobceThermo Fischer ScientificKlíčová slovaoxide, concentration, bean, locust, min, calculated, ethylene, deviation, gum, sesame, hold, aei, temperature, interferences, seed, residues, transfer, back, obtained, cinammon, łuk, ion, sensitivity, ptv, magnesium, its, split, limits, samples, test, concentrations, true, internal, ratio, xanthan, theoretical, safflower, caused, balm, analytes, injection, broad, gas, source, external, products, trademarks, area, difference, injected
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