Qualitative Evaluation of Aroma-Active Compounds in Grape and Grape-Derived Products by Means of Headspace SPME-GC/MS AnalysisAplikace | 2012 | PerkinElmer InstrumentaceGC/MSD, SPME, GC/SQZaměřeníPotraviny a zemědělstvíVýrobcePerkinElmer, CTC AnalyticsKlíčová slovagrape, spme, fiber, aroma, sangiovese, headspace, products, must, many, aleatico, aromatic, very, important, grapes, compounds, good, choose, extraction, selection, complex, have, derived, different, peaks, allows, variables, most, molecules, evaluate, its, berry, vinegar, can, combipal, odorants, peak, two, massive, markedly, olfactory, affect, equilibration, order, protocol, all, red, contained, ensure, desorption, micro
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sigma-aldrich.com595 North Harrison Road, Bellefonte, PA 16823-0048 USATel: (800) 247-6628 (814) 359-3441 Fax: (800) 447-3044 (814) 359-3044Bulletin 925FSPME Applications GuideThe SPME Applications Guide is a bibliographic resource of published technical articles about solid phase microextraction. With thecontinued growth of SPME,...
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Analysis of Pinot Noir Wines by HS-SPME GC/Q-TOF: Correlating Geographical Origin with Volatile Aroma Profiles
2016|Agilent Technologies|Prezentace
Analysis of Pinot Noir Wines byHS-SPME GC/Q-TOF: CorrelatingGeographical Origin with VolatileAroma ProfilesPhilip L. Wylie1, Anna K. Hjelmeland2, RonRunnebaum3 & Susan E. Ebeler31)Agilent Technologies, Wilmington, DE 19808phil_wylie@agilent.comphil_wylie@agilent.com2)Agilent Technologies, Santa Clara, CA3)Department of Viticulture and EnologyUniversity of California, Davis, CA OutlineLarger Pinot Noir...
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Analysis of Pinot Noir Wines by HS-SPME GC/Q-TOF: Correlating Geographical Origin with Volatile Aroma Profiles
2016|Agilent Technologies|Postery
Analysis of Pinot Noir Wines by HS-SPME GC/Q-TOF: Correlating Geographical Origin with Volatile Aroma ProfilesAnna K.Hjelmeland2,Ron C.IntroductionMethodologies utilizing GC/MS for characterization of wineare used extensively in both research and productionenvironments. Improvements in sampling, data acquisitionand data analysis have increased the...
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Application NoteFood Testing andAgricultureAnalysis of Free Volatile Phenols inSmoke-Impacted Wines by SPMEAuthorsJessica Westland andVanessa AbercrombieAgilent Technologies, Inc.AbstractEver since the 2003 wildfires in Australia and British Columbia, smoke impacthas been a global concern for wine production.1 With the increase in wildfiresover...
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