Solid Phase Micro-Extraction (SPME) Coupled with Selectable 1D/2D GC-MS for the Determination of Food Product Flavors
Aplikace | 2012 | GERSTELInstrumentace
GCxGC, GC/MSD, SPME, GC/SQ
ZaměřeníPotraviny a zemědělství
VýrobceAgilent Technologies, GERSTEL
Klíčová slovapotato, burnt, olfactory, cubabene, gerstel, hexanal, chips, siloxane, dimethylpyrazine, floral, spme, dimensional, ltm, cft, pinene, limonene, brand, nonadienal, propoxypropanols, isomer, isoledene, mass, two, valveless, barbecue, ethylpyrazine, parked, ylangene, trimethylpyrazine, methylpyrazine, acetone, column, rancid, thujone, heartcutting, hardware, spicy, descriptor, woody, spectrometry, device, solventless, switching, thymol, methoxy, dissimilar, nonanoic, sun, borneol, pentanal
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