MONITORING FOR ‘TASTE AND ODOUR COMPOUNDS’ INCLUDING GEOSMIN AND MIB IN POTABLE WATER USING THE AGILENT 7000 TRIPLE QUADRUPOLE GC/MS
Ostatní | 2013 | Agilent TechnologiesInstrumentace
GC/MSD, GC/MS/MS, GC/QQQ
ZaměřeníŽivotní prostředí
VýrobceAgilent Technologies
Klíčová slovamusty, biomethylation, odour, chlorination, phenol, phenolic, taste, medicinal, chloramination, compounds, geosmin, chlorinated, actinobacteria, water, industrial, earthy, bromide, potable, drinking, thresholds, inlet, consumers, waste, produced, fibreglass, panellists, presence, mrm, naturally, davies, carbolic, objectionable, chloroanisoles, mouldy, anisoles, qualitation, ions, nick, ion, sources, analytical, pyrazines, occuring, odours, utilises, complaints, mib, liner, hunter, precursor
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